It stands to reason that it is here that our journey begins. Carter Country Ranch is nestled in the western slope of the Big Horn Mountains. 40,000 wild acres, fed by twenty-seven natural springs, a mosaic of juniper, sagebrush, red dirt, and limestone cliffs. Some of the finest natural rangeland in the world. Here the cattle roam over 40,000 wild acres, they are able to feast on the natural land.
What Are We Eating?
- What are we eating from the Grocery Stores when it comes to our beef, Even places that you thought were selling High Quality Beef, But there Not.
- The Beef you buy at your Grocery Store is not everything you “believe it should be”. It is not high quality Nutrient Dense Beef; that has been raised across acres of nutrient (by design) rich soils, grasses and grains. And that is a problem.
- The foods that we have access too is usually not the highest in quality. By Design. See, Unfortunately we have to look to the source. The Grocery Store is bringing in Beef and Selling it for a Profit. They utilize methods to plump up the beef with water and water weight to gain profits. And it is raised where the Nutrients are not the same as Nutrient Dense Beef we are sharing with you here today.
- Water Pumped “lower quality” Beef is not what should be for Dinner. When you get your Nutrient Dense Beef and then look at Beef at the Grocery Store again; You will see the difference. Taste the Difference. The Water Plumping only makes us feel like we are getting a better deal, when really we are paying for Water Weight. When you compare it will make you upset. Because they are messing with our Food Sources.
Certified High Standards
Carter Country Meats Are Certified and hold a high standard and the new bar defining high-quality nutrient-dense beef.. A True “Hamburger” for the First time. In the mountain west a fragile eco system is resilient and thrives. It stands to reason that it is here that our journey begins.
Mountains Of a Fragile Eco System
In the mountain west a fragile eco system is resilient and thrives. It stands to reason that it is here that our journey begins. The true ranchers have discovered this amazing process and only harvest animals age between four to fourteen years.
The soil health is key and it is where it began and is years of dedication to time and the respect of nature’s course. The true ranchers have discovered this amazing process and only harvest animals age between four to fourteen years.
Carter Country Meats Are Certified and hold a high standard and the new bar defining high-quality nutrient-dense beef. This is going to be like tasting a “True Steak” for the First Time. A True “Hamburger” for the First time. What Was I Putting In My Body?
With an emphasis on Regenerative and Restorative management and practices. We produce beef that has been verified as some of the most nutrient-dense beef in the country. Carter Country Farms chooses the process is farm to table, which we all should think more about.
As a Native to Nature they really know what there doing. By allowing the animals to graze the lands, they actually help three lands. In return, the land provides the right nutrients and mineral to enhance the meats of the grazers.
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